Monday, March 19, 2012

Toasted Almond

Day 33



Toasted Almond
4 shots out of 5



toasted almond, toasted almond picture, toasted almond photo, toasted almond image, amaretto liqueur, kahlua, coffee liqueur, cream


WOW, I have received quite a few YUMMY sounding cocktail recipes from some of my readers, THANK YOU!!  

I need to buy a couple more items to make some of them, but I did have all of the ingredients to make tonight's cocktail, the Toasted Almond!  


Thank You to Jenny for the request!  


You remembered 2 of the 3 ingredients, great job!!



I gave tonight's cocktail 4 shots out of 5, I am enjoying it as I type!  

This is a creamy cocktail for those of you who enjoy a more creamier drink.  


It actually works perfectly for me tonight, as I had a BIG weekend celebrating a good friends birthday, and let me tell you The Cocktail Lady had a few too many cocktails!  



Therefore this cocktail is a nice calm, not to alcoholy tasting drink that works well when your tummy isn't "quite" settled yet, haha.

Again, thank you Jenny for your cocktail idea!  I hope you try it again one day!




Here is a photo of the end result:

toasted almond, toasted almond picture, toasted almond photo, toasted almond image, amaretto liqueur, kahlua, coffee liqueur, cream

Here is a photo of the ingredients:

toasted almond, amaretto liqueur, kahlua, coffee liqueur, cream






Here is the recipe for the Toasted Almond:

  • 1 shot amaretto liqueur
  • 1 shot kahlua
  • 1 shot cream

In a highball glass add ice about 3/4 to the top.  Pour in your amaretto liqueur, kahlua and cream and give it a good stir.  Enjoy!!



Here's to creamier cocktails on a queezy tummy!!

Cheers!!

The Cocktail Lady
Cocktail Lady
Cocktail Lady

Hello! My name is Jen and I am The Cocktail Lady. I am a married mom of 4 who loves creating and trying new cocktails.

2 comments:

  1. I made this delicious cocktail as a post-dinner dessert. It was just the ticket!

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    Replies
    1. Oh I'm glad you liked it Jan!! It is a yummy after dinner cocktail to make. Cheers!!

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