- 2 oz coconut rum
- 2 oz pineapple juice
- 1 oz blue curacao
- 1 oz white creme de cacao
- 1/4 oz whipping cream
- sugar (super fine or regular)
Saturday, December 10, 2016
Silent NightDecember 10, 2016
5 shots out of 5
**This cocktail right here was one of my most favoritest Christmas cocktails that I have made......plus it's blue, how could you go wrong with a blue cocktail?**
I'll tell you something, it won't be a silent night if you're making a batch of these for friends! One of my best friends found this cocktail and pinned it on Pinterest for me to see, the link led me here to Grin and Bake It. It sounded delicious and once again, I had to wait for Thanksgiving to be over to make it. Oh and our soccer season is officially over and we now can start having family time during the weekends! Just in time for the holidays!!
I gave tonight's cocktail 5 shots out of 5. This is a very good cocktail. I think it would be
just as good even better if it was blended! Yum.......perhaps I'll go try that right now? OK, finish this blog post and then go try it, got it. I already knew that Malibu and pineapple went well together, add the creme de cacao and blue curacao.....amazing, plus a sugar rimmed glass.....genius! This will be another holiday (or any day really) crowd pleaser!
Here is the recipe for a Silent Night:
Rim your martini glass with the sugar listed above. In a shaker, add ice and the rest of the ingredients above. Shake and strain your cocktail into your rimmed martini glass and enjoy!!
Here is a photo of the end result:
Here is a photo of the ingredients:
Thanks Natty for fining tonight's cocktail, and YES I will make you one when you come up next time.
Hello! My name is Jen and I am The Cocktail Lady. I am a married mom of 4 who loves creating and trying new cocktails.
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